{"product_id":"cantina-gungui-cannonau-di-sardegna-berteru-nuraghe-sas-de-melas-2022","title":"Cantina Gungui Cannonau di Sardegna Berteru Nuraghe Sas de Melas 2022","description":"\u003cp class=\"gmail-p2\" data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e100% bush-trained Cannonau from 20-year-old vines in the Sas de Melas vineyard, near the village of Mamoiada. The quality of site and fruit (and Luca’s deft decision-making that allows him to remain hands off) all come through here. 600 meters above sea level, an altitude unusual for reds, gives the wine uncommon freshness, as cooler night-time temperatures mean higher acidity in the grapes. Fermentation begins using indigenous yeasts only, encouraged by a ‘pied de cuve’, as Luca believes (so do we) that cultured yeasts don’t give a wine that truly is representative of place. Vinified entirely in steel, it shows surprisingly depth, indicative of the pristine base material used. A cascade of wild strawberry, blackberry, dried mint and smokey sage reel off the rose, followed by fresh fruit notes on the palate, met by soft, fine tannins, and a broad, velvety, generous structure, befitting the ‘Berteru’ (‘sincere’) name. Cannonau at its purest!\u003cbr\u003e\u003c\/p\u003e","brand":"Oliver McCrum","offers":[{"title":"Default Title","offer_id":49334445998263,"sku":"kdt1791813160681","price":42.78,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0710\/9859\/7559\/files\/cantina-gungui-cannonau-di-sardegna-berteru-nuraghe-sas-de-melas-2022_1.jpg?v=1791813166","url":"https:\/\/zorvaliq.com\/products\/cantina-gungui-cannonau-di-sardegna-berteru-nuraghe-sas-de-melas-2022","provider":"Zorvaliq","version":"1.0","type":"link"}